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Croissant Currency EP

by Cliff Colada

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Kouign Amann 05:19
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about

Sydney based DJ / Producer Cliff Colada jumps aboard The Disco Express with his sophomore EP, Croissant Currency.

Sonically influenced by cocktail house and cheesy 70’s disco, the Croissant Currency EP exhibits the evolution of Cliff Colada's eclectic production style.
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Flirting with a multitude of exotic and electronic sounds, Lewis Miles aka Cliff Colada journeys through nu-disco, deep house, electronica and funk in this genre bending EP.

Following a culinary theme throughout, its tongue in cheek approach is fresh, organic and playful. "It tingles the audio tastebuds" he says… excited and mouth-watering but satisfied and wanting more..

Written using live bass, guitar, keys, synth and various samples in his Sydney studio, Cliff Colada has crafted his own distinct sound with this EP boasting a uniqueness with attitude and flair.

credits

released April 1, 2022

Producer: Cliff Colada
Artwork: @totemlotus
Illustration: Ally Baird
Mastering: Jazzman Wax

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about

Cliff Colada Sydney, Australia

The sun sets over a cliff exotic drink in hand you want it, you hear it.

Eora (Sydney) based house producer Cliff Colada released tracks such as 'Annual Leave' 'Cold Air' and 'Bread Winner' through US label, Routine Espresso.

His sophomore EP 'Croissant Currency' was released via East London label The Disco Express
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